Lightly fried calamari served with marinara sauce.
mini rice balls stuffed with ground beef,fresh mozzarella and green peas.
Homemade crostini bread topped with burrata cheese,roasted peppers and pesto.
Deep fried cheese sandwich served with marinara sauce.
Toasted bread topped with tomato,garlic,
olive oil and basil.
imported Meat and cheese,roasted peppers and olives.
Sautéed mussels in a spicy marinara sauce.
Kale,croutons,shaved parmigiano and ceasar dressing.
Roasted beets,feta cheese,grape tomato,lemon dressing.
Baby spinach,poached pears,goat cheese,pistachio nuts,balsamic dressing.
mixed greens,olives,tomato,carrots,balsamic dressing.
Homemade pasta stuffed with ricotta and spinach topped with marinara and fresh mozzarella.
Fresh pasta layered with beef and pork bolognese ,fresh mozzarella and bechamel sauce.
Leg of lamb braised with celary,carrots and onions served over rigatoni
Penne pasta in a creamy pesto sauce
Homemade fettuccine topped with eggplant and ricotta cheese in a marinara sauce.
Breaded chicken breast topped with marinara and fresh mozzarella.
Chicken sautéed with capers in a lemon butter sauce.
Grilled salmon topped with garlic and olive oil.
Chicken breast sautéed with mushrooms in a marsala wine sauce.
Arborio rice,mussels,shrimp and calamari in a light tomato broth.
Fried eggplant layered with marinara and fresh mozzarella.
Sautéed pork tenderloin,in a creamy Gorgonzola sau.
$2.50 per person for dessert- mini cannolis or tiramisu. Soda and coffee are not included.Must book your party one week in advance with 20 % deposit required.